WINNSBORO’S
FARMER’S MARKET
APRIL thru OCTOBER 2010








THE WINNSBORO FARMER'S MARKET UPDATE
The Farmer's Market has over 30 vendors registered for our first season at City Park and
as the season progresses, we will be getting more.
Over the past month our vendors have brought a variety of fresh produce including lettuce, onions and new potatoes, baked goods, landscaping plants and trees, blackberry plants, muscadine vines, cheese, yogurt, eggs, home canned vegetables, squash relish, salsa, preserves, jellies, Gourds, chickens, roosters, ducks and bunnies. They have also brought homemade potholders, dish towels, and embroidered tea towels.
The fresh produce is starting to arrive and in the next few weeks and on into June we are expecting a variety of lettuce including Red Leaf lettuce, Blackberries, Blueberries, Pecans, Cucumbers, Tomatoes, and a variety of Peppers, Purple Hull Peas, Sweet Corn, Green Beans, Pole Beans, Squash, Okra, Cantaloupes, Peaches and more.
The Farmer's Market opens at 9am every Saturday under the Jack Cross Pavilion at City Park. Come early for the best selection of home grown homemade, and home raised produce and products in the area.
For more information or to register for a space, please call Denise Miranda 903-629-7471.
FARMERS’ MARKET UPDATE, JUNE 28, 2010
NEW SUMMER HOURS
Due to the hot summer months and many requests, the Winnsboro Farmers’ Market will now open at
Come out early to get the best selection of locally grown fresh farm produce, dairy products, jams/jellies and lots more. Sweet Corn, Tomatoes, Watermelon, Cantaloupe, Purple Hull Peas, Plums, Squash, Bell Peppers, Onions, Blueberries, and Blackberries are only a few of the items now available at the Farmers’ Market.
We look forward to seeing you under the covered Jack Cross Pavilion at
Denise Miranda
Farmers’ Market Manager
www.winnsborofarmersmarket.com